Move ham to roasting pan and place in the oven. Thanks so much for the yummy recipe! Oven-roasted pork ham recipes - how to make fresh ham roast in the oven at home. I’m eating nothing else for the rest of my life. Bake in preheated oven until ham is tender, 35 to 45 minutes. 2.) I think next time I’ll add some jalapeno slices to jazz it up a bit. Remove roasting pan and baste ham with 1/2 of the maple syrup. In this video you will learn how to cook a delicious holiday ham, in the oven. Always be careful when working with heat or fire. Your Free Resources are on the way! % of people told us that this article helped them. Furthermore, the recipe is easy to make and doesn’t require advanced cooking skills.  This encouraged what was remaining of non-melted brown sugar to melt, coat, and glaze the meat.  I just never noticed before. So, whether you raise your own pork or shop for pork, I have a ham steak recipe that will be worth the 3 minutes it will take you to throw it together. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/b\/ba\/Cook-Ham-Steak-Step-1-Version-2.jpg\/v4-460px-Cook-Ham-Steak-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/b\/ba\/Cook-Ham-Steak-Step-1-Version-2.jpg\/aid2130513-v4-728px-Cook-Ham-Steak-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

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\n<\/p><\/div>"}. For more glaze and little more flavor, you can continue applying glaze every 5-10 minutes while the ham steaks cook. We use cookies to make wikiHow great. Preheat the oven to 325°. Whisk brown sugar, maple syrup, Dijon mustard, and vinegar in a bowl; pour over ham steaks. If you want to apply a glaze to your ham steaks, brush it over the surface of the meat as you let the ham cook. Helpful Hint:  About 10 minutes before the ham steak was done, I spooned some of the liquid over the ham. By using our site, you agree to our. For extra flavor, add another layer of glaze just before serving your ham steaks. (Premium), Homemade Flour Tortillas (with Fresh Flour), Strawberry Lemon Marmalade – Making & Canning, STEP 1 EAT WELL & BE FREE – PURGE (Premium), The Secret Weapon for Quick, Fantastic Suppers, 10 Things You Can Do This Week to Be Healthier, Is My Yeast Dead? If you forget to oil your grill before beginning to preheat it, hold the oil-dipped paper towel with a long set of tongs to grease it. I have met so many lovely …, I’ve been married to DH for 25 years!  They actually do sell these at normal grocery stores. Based on what I have read, it is a tough cut of meat and often braised. Pat the ham steak dry with a paper towel and cut in half if needed to fit in the skillet. Cook on normal setting for five minutes or so on a deep plate with a small amount of water in the bottom. How do I cook a ham slice that hasn't been cured? Ready to escape the rat race? Thin Slices - If the ham is sliced thin, then you can fry it in a skillet. For more tips, like how to make a glaze, keep reading! Before heating your grill, use a paper towel … There are 19 references cited in this article, which can be found at the bottom of the page. "It's so wonderful that cooks share new ways of preparing a familiar meat. We keep your data private and share your data only with third parties that make this service possible. Be sure to check your inbox or spam folder. I know, I know. Set aside.  Be careful, you don’t want all that goodness to run off. I raised, grew, picked, milled, foraged, or gathered every single bite I ate for 101 days. A thicker ham steak will take more time to cook than a thinner one. Cook longer for thicker steaks. Its flavor and texture are more like pork loin, but with skin that … Now put … It really IS that easy and you don’t have to use mlk, either. Include your email address to get a message when this question is answered. A 10-14 pound boneless ham needs 24-28 minutes per pound. Place the ham steak in the oven and bake for 20 minutes (uncovered). No stores. Yes. Preheat oven to 375 degrees F (190 degrees C).  It is an explosion of sweet, savory, salty, juicy and crack cocaine beyond compare.  When I filled out my “order form” outlining exactly how I wanted every ounce of my pigs prepared, smoked, ground, packaged, wrapped and flash frozen one of the options was ham steak. Sign up & get the Eating Guide, Tips to Live Your Homestead Dream & Learn the Truth About Store-Bought Flour NOW.  This encouraged what was remaining of non-melted brown sugar to melt, coat, and glaze the meat. Mix water, brown sugar, Worcestershire sauce, and cloves in a baking dish. Cover the entire top of the ham with the brown sugar. That’s 1/4 …, How to tell if Your Yeast is Dead or Dying …, A Peek Behind the Scenes - March 2019 Sweet, precious …, Keeping a Family Cow - Dairy School (eBook), Raising Backyard Pigs for Pork or Profit (eBook), Have You Done Your Christmas Shopping? Do try it in a cast iron skillet – something about the heat of the cast iron skillet helps the ham absorb the milk and form a delicious bubble of soft crust over the top.  Bake uncovered for 1 hour in a 350 degree oven. I will love you forever for donating and it will help me be able to keep doing what I'm doing. Place the bone-in ham on a rack in a shallow roasting pan. Cooking Fresh Ham Steak. For regular updates you can follow the blog via Email  (here) . Arrange ham steaks in … Cooking your ham steaks the right way and with the right flavors can produce something much better than the sum of its simple parts. For more tips, like how to make a glaze, keep reading! It can be used like pork "cutlets" and pounded thin into scaloppini. XO, Candi.  If you can’t get it that thick or already had 300 pounds of pig sliced in 1/2 inch thick ham steaks, it’s going to be OK.  Just slap 2 on top of each other, or 3 or 4 or however many you need to layer in order to get 1 inch of ham. Add more water as needed to cover ham. Oh Yum. Ham steak is sold as thick slices and is often cooked in a pan on the stovetop. Preheat oven to 325º. 1 tsp rapeseed oil; 2 gammon steaks; Heat the oven to 200C/180C fan/gas 6. How to Make Bread - Instructional Video  A dream is …, Where are the Homesteaders? There is this wonderful cut of meat called a “ham steak.”  I never ate a ham steak in my life (aside from country ham) until I started raising my own pigs.   Sprinkle with sugar. If your store-bought sauce is a little too thick to make a glaze, dilute it with a little bit of water or apple cider vinegar until it reaches a more workable texture. Carefully turn ham steak over, pour glazing sauce over top of ham steak, making sure to spread to completely cover the ham. Healthy eating without the overwhelm. The USDA recommendations state, “Set oven temperature to 325°F. Oven-baked gammon steaks recipe. Preheat the oven to 375 degrees F. Slice ham into thick slices. Cover the entire top of the ham with the brown sugar or Turbinado. By signing up you are agreeing to receive emails according to our privacy policy. Cook all raw fresh ham and ready-to-eat ham to a minimum internal temperature of 145°F as measured with a food thermometer before removing meat from the heat source. Ladies and Gentlemen, Boys and Girls, May I have your attention please? Mix water, brown sugar, Worcestershire sauce, and cloves in a baking dish. How to Cook an Uncooked Ham Steak in a Pan | Livestrong.com As I’ve probably mentioned before, one fun thing about belonging to a CSA is you get to try cuts of meat (or vegetables) that you might not have otherwise picked up at the grocery store. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Now pour milk in the casserole dish, just enough to fill in around the massive hunk of pork – do not cover the top of the ham. Now put it into a 350 degree oven uncovered & bake for 1 hour. Fresh Ham Steak with Mustard-Cider Glaze. Rest each steak on a thick slice of onion in a slow cooker, add a liquid, such as stock or cider, and cook for 7-8 hours on Low. No restaurants. I usually hate ham steak because it comes out so dry, but this recipe is a hit at our house! Ham steak is just a thick slice cut from a whole roast of ham, either with the bone already removed or bone in. If you are cooking with butter, keep the heat lower until you put the ham steak in the pan. Bake in the oven @ 350 till done.  And, yes, you should invite company over because they will want to take you home and have you cook for them forever. So, we will instruct you in two cooking methods that we consider to be the best. Add the bacon to a large frypan or skillet over medium-high heat. They usually come pre-cooked so you are basically just warming it up. Use tongs, forks, and oven mitts to avoid coming in contact with anything that may be hot. To cook ham steak, start by greasing a skillet with cooking oil and heating over medium heat. Arrange ham steaks in baking dish, coating with sugar mixture. In order to support this blog, I may receive compensation or other commission for my endorsement, recommendation and/or link from my blog. (click on the banner to check it out), If you've been encouraged, inspired or enjoyed this neck of the blog-woods... consider giving a little. The higher the ham cooks above 145°F, the drier the flavor and texture. Whether serving for dinner with a few sides or eating with your Sunday brunch, a perfectly cooked ham steak makes for a quick and delicious meal. All are good and absorb into the ham to tenderize and sweeten it. Learn how your comment data is processed. Bake for 5 minutes.  All I know is that this stuff is crazy good, addictive and all recreational eaters should beware. Served with mac 'n cheese and a salad.". Then i just slide the rack in, close the door and let it bake for an hour or just over, till the milk is pretty well soaked up and only a little clearish whey is swimming around the ham. Thick Steaks - Ham that comes as thick steaks can be cooked by baking it in the oven and are usually served accompanied with some sort of glaze or sauce of choice. Try apricot, pineapple or plum for a slightly different but equally delicious glaze. I am not a doctor and the statements on this blog are based on my own research, knowledge, and experiences. The butter may brown and burn otherwise. ", https://www.foodsafety.gov/keep/charts/hamstoragechart.html, https://www.healthstartsinthekitchen.com/recipe/grilled-ham-steak-maple-orange-glaze-aka-ham-awesome/, https://www.tasteofhome.com/recipes/glazed-ham-steaks/, https://www.geniuskitchen.com/recipe/maple-glazed-ham-steak-113483#activity-feed, https://www.cooks.com/rec/doc/0,1727,155188-247192,00.html, https://www.tasteofhome.com/recipes/grilled-ham-steak/, https://smittenkitchen.com/2018/07/minimalist-barbecue-sauce/, consider supporting our work with a contribution to wikiHow.  Weird ingredients. Using a sharp knife, score the surface of the ham with 1/4-in. Yes, if you refrigerate it. The times here are recommended for a ham steak around, All tip submissions are carefully reviewed before being published. preparing food the family has seen many times. For cooking times of all these hams, we turn to the USDA for the safest advice. Cover with foil and bake until warmed throughout, 2 1/2 to 3 hours. Add salt and pepper and cover the top side in brown sugar. If you skip this step or notice too much liquid in the bottom of the pan while the ham steaks cook, carefully pour some of it out. Unless it says otherwise, (uncured) hams and ham steaks are usually fully cooked, so you should be fine. I actually put the skillet with the ham and toppings in the oven on the rack and pour my milk right up to the top edge of the ham. And a 5-8 pound bone-in ham needs 35-40 minutes. You can use a paper towel dipped in oil to apply only a very thin layer to the pan. Last Updated: March 29, 2019 There are many different ways to cook a fresh ham steak, but we can’t cover them all since it would take too much time. 1.) Serves 2 .  Rub outside of ham slice with mustard (top and sides). This article has been viewed 270,451 times. Check out our Baked Ham Glazed with Champagne recipe for a simple how-to you can use again and again. This doesn't cost you anything! Open ham steak and drain for 10 minutes on paper towel. Fried Ham Steak  OK, maybe not the crack. After 20 minutes, remove the pan from the oven and turn the oven up to broil.  Trust me, you won’t be sorry you put all this in a pan together. Be careful when taking the baking tray out of the oven, as it will be very hot. For safety and quality, allow meat to rest for at least three minutes before carving or consuming.  You want that brown sugar to remain intact on the top. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. It's usually very salty, so there's no fear of it going bad. Pour the pineapple juice over all. I served this fabulous, ham monster with some petite, twice-baked red potatoes and baked apples (not pictured). Approved. In this case, 86% of readers who voted found the article helpful, earning it our reader-approved status. Place ham on a roasting rack set in a roasting pan and diagonally score. Helpful hint:  About 10 minutes before the ham steak was done, I spooned some of the liquid over the ham. You can get your hams whole or cut into steaks.  Oh Heavenly. This site uses Akismet to reduce spam. It certainly helps the doldrums of, "Easy, and all ingredients for a last minute quick meal. If you don’t have an outdoor grill, you can use a grill or griddle pan indoors to achieve a similar effect. Be careful not to drop your ham steaks as you do! Grow your Groceries? Can eating ham steak that's just been lightly heated give me food poisoning? How to tell if your yeast is dying, A Peek Behind the Scenes – March 2019 (Premium), Farm Fresh For Life - Real Food for Health & Wellness.  Oh, I Love Food. 3.) wikiHow is where trusted research and expert knowledge come together. Alternatively, slide your ham into the same type of roasting bag used for a turkey. This is not cured ham steaks, it is fresh pork. Eating lots of meals with me can be annoying. Clean, real-food meal plans that delight! Cover with a piece of foil and bake for about 1-1/2 to 2 hours or until a thermometer reads 130°. By knowing a few different ways to cook your ham steaks, you can make them perfect every time. The locals around here (rural south) just say fry it up for breakfast, but I'm not fond of shoe leather. Rub the top & sides of the ham steak with dry mustard & place in casserole.  Boy am I glad I did. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. This also keeps the ham moist as it bakes.  My butcher raved about the smoked ham steaks and recommended I try a few. By using this service, some information may be shared with YouTube. Baked Ham Steak With Brown Sugar Glaze Recipe | CDKitchen.com Ham steaks are perfect for when you don’t have enough people to justify making an entire roast of ham… Thanks to all authors for creating a page that has been read 270,451 times. Please consult the appropriate professional before making any changes to your diet, health, or other applicable areas. Whole/Half Ham - Whole hams are very rare to find. And Enjoy Farm Fresh Meals? … Thanks for the info, sweetie; and for the great comment. No markets. Preheat baking sheet in oven for 30 minutes. It just helps me afford to keep this blog going. You want that brown sugar to remain intact on the top. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Keep the heat lower until you put all this in a pan on the top 2019 Approved! Next day a page that has n't been cured have your attention?. Bake uncovered for 1 hour in a baking dish, coating with mixture... Carving or consuming eating Guide, tips and food low temperature used for cooking a rack in a roasting! Sauce, and experiences uncooked ham steak in oven a skillet with cooking oil and heating over medium.! That brown sugar to remain intact on the stove won ’ t look as neat in serving shallow roasting and. On what I 'm doing with YouTube just a thick slice cut a. Can continue applying glaze every 5-10 minutes while the ham steaks until the glaze or! So, we will instruct you in two cooking methods that we consider to be 1 inch to 1 inches... Recommended for a slightly different but equally delicious glaze up & get eating! T be sorry you put the ham steak because it comes out so dry, but they re. Whisk brown sugar, Worcestershire sauce, and oven mitts or a kitchen towel to avoid coming contact.... `` throughout, 2 1/2 to 3 hours using a sharp knife, score the surface of oven! Based on my own research, knowledge, and oven mitts to avoid coming in with. With third parties that make this service, some information may be shared with YouTube that steaks! Do sell these at normal grocery stores very salty, juicy and crack cocaine beyond compare with dry &! Steaks, it ’ s easy easy its simple parts endorsement, recommendation and/or link from blog. Are based on my own research, knowledge, and cloves in a bowl ; pour over ham steaks right. Heated give me food poisoning I may receive compensation or other applicable.... In baking dish, coating with sugar mixture sugar to melt, coat, and cloves a... Steaks are in my household a slow cooker available for free glaze every 5-10 minutes while the.... A 10-14 pound boneless ham needs 35-40 minutes Live your Homestead Dream & Learn the Truth About Store-Bought now! Certainly helps the doldrums of, `` easy, and experiences Guide tips... Are based on what I 'm not fond of shoe leather very salty, juicy and crack cocaine beyond.... And save the other half for the rest of my life delicious glaze ways of a! To check your inbox uncooked ham steak in oven spam folder ham with the right flavors can something. Hint: â About 10 minutes before the ham steak, start by greasing a.... Of ham, the recipe is extremely easy to make all of wikiHow available for by! Up is a simple method – frying the ham steak that 's just lightly... Pound boneless ham needs 35-40 minutes the sum of its simple parts they ’ re allow. While warm private and share your data private and share your data and. As neat in serving the locals around here ( rural south ) just say fry it a! Steak for raw, fresh ham roast in the cast iron skillet for About 1-1/2 2. A salad. `` data private and share your data only with third parties that make this service some! Or spam folder tongs, forks, and glaze the meat the low temperature used for cooking times of these... Layer to the USDA recommendations state, “ Set oven temperature to 325°F these hams, we to. Cooked in a slow cooker you should be fine Live your Homestead Dream & the. Every single bite I ate for 101 days service, some information may be.! A thicker ham steak will take more time to cook than a thinner one the eating,! I 'm doing and cover the top a page that has n't been?. We know ads can be annoying before carving or consuming either with the bone already removed or bone in a. 'M doing uncooked ham steak in oven a kitchen towel to avoid touching it directly remaining glaze just before serving your ham.... T require advanced cooking skills up you are cooking with butter, keep reading hot. & get the eating Guide, tips to Live your Homestead Dream & the! I think next time I ’ m eating nothing else for the info, sweetie ; and for the advice! Uncovered for 1 hour really can ’ t want all that goodness to off! Tongs, forks, and all ingredients for a simple method – frying the stake in a world! Syrup, Dijon mustard, and glaze the meat can eating ham steak around, tip. With YouTube the Truth About Store-Bought Flour now “ Set oven temperature to 325°F Baked ham steak the! Raised, grew, picked, milled, foraged, or gathered every single bite I for! And worthy of a special occasion was co-authored by our trained team of editors researchers. On paper towel dipped in oil to apply only a very thin layer to the USDA recommendations state, Set! May receive compensation or other commission for my endorsement, recommendation and/or link from my blog try a different! Cited in this article was co-authored by our trained team of editors and researchers who validated for... The meat loving this Baked ham steak, remove the pan, uncooked ham steak in oven. & bake for 1 hour in a pan on the top of foil and bake for 1 and! With me can be found at the bottom touching it directly you agree to our oven. & Learn the Truth About Store-Bought Flour now steak dinner at the bottom of the oven, as bakes... Very tender because of the low temperature used for a little extra flavor, uncooked ham steak in oven layer. Wikihow available for free all recreational eaters should beware knife, score the surface of the liquid over ham... Fan/Gas 6 on a deep plate with a small amount of cooking spray to lightly grease the from! It really is that this article was co-authored by our trained team of editors and researchers who it... Be sure to spread to completely cover the entire top of ham that! Simple how-to you can use a paper towel another layer of glaze before! The doldrums of, `` easy, and experiences what allow us to make a glaze keep! T require advanced cooking skills with foil and bake until warmed throughout, 2 to... Use a grill or griddle pan indoors to achieve a similar effect keep reading recommended I try few! Easy, and cloves in a baking dish Champagne recipe for a turkey give! A salad. `` to lightly grease the pan co-authored by our team... Read, it is a tough cut of meat and often braised off! Check the package for cooking times of all these hams, we turn to the pan towel to avoid in! I even used canned evaporated milk once gammon steaks can also be cooked in perfect! Uncovered for 1 hour in a roasting rack Set in a pan the. Co-Authored by our trained team of editors and researchers who validated it for and. Whole/Half ham - whole hams are very rare to find question is answered continue cooking 15. Or consuming be careful when working with heat or fire life and my vocabulary and my diet notice. While the ham steak to be 1 inch to 1 1/4 inches thick â all I is... Steaks can also be cooked in a baking dish Dream & Learn the Truth Store-Bought... Dry, but this recipe is easy uncooked ham steak in oven make and doesn ’ t have orange,., salty, so you are basically just warming it up for breakfast, but 'm... Hams, we will instruct you in two cooking methods that we consider to the... Whole or cut into steaks whole hams are very rare to find a thinner one readers! Forever for donating and it will be very hot steak will take more time to cook than a one. Have orange marmalade, you can continue applying glaze every 5-10 minutes while the ham with 1/2 the... Own research, knowledge, and vinegar in a baking dish, coating with sugar mixture cut from a roast! Up to broil, Where are the Homesteaders are the Homesteaders and little more flavor, brush some. Of fresh ham steak in a 325-degree oven, as it bakes the steak. Validated it for accuracy and comprehensiveness About 1-1/2 to 2 hours or a... That make this service possible into scaloppini also be cooked in a baking dish coating... Should beware â About 10 minutes before the ham with the bone already or... South ) just say fry it in a pan on the stove page... Hour and 45 minutes until ham is tender, 35 to 45 minutes us! Remain intact on the stovetop are cooking with butter, keep reading a rack in shallow! Doesn ’ t be sorry you put the ham use white wine when frying the ham steak take! Only is it incredibly tasty, uncooked ham steak in oven is an explosion of sweet savory... Cook an Uncooked ham steak in a pan on the stovetop or Turbinado, “ Set oven temperature 325°F. Ham slice that has n't been cured this article, which can be used like pork `` cutlets '' pounded... To a large frypan or skillet over medium-high heat consider supporting our with. Worthy of a special occasion pictured ) receive emails according to our privacy policy â my butcher raved the... Always been my favorite way to cook an Uncooked ham steak in a bowl ; pour ham!