Recipe will serve 30 - 40 with another main and sides, or 25 if it's the only main. Turn broiler on high and broil for an additional 5 minutes. If you want to skip the maple syrup, you could also make your Ham Steaks with a brown sugar glaze. MAPLE GLAZED HAM. Ham steak; Maple syrup; Brown sugar; Mustard; Salt; Step 1: Brown the Ham Steak. Add the leftover coffee to a pan of simmering butter, syrup, brown sugar, and chili powder or cayenne for the tasty blend of sweet and spicy and let it reduce while you finish everything else. 2 ham steaks, each 1-inch thick Carefully pour the liquid away (I like to keep it for making soup), then let the Heat 2 teaspoons olive oil over medium-high. New to Glazed Ham? Turn oven up to 400°F. However you normally like to flavour a whole baked ham, will also work with a ham steak. A glaze is essential with a ham steak. Spread the glaze over the 1 cup peach marmalade. Remove ham steak and cover with foil to keep warm. Sprinkle with cloves. Crecipe.com deliver fine selection of quality Maple ham steak recipes equipped with ratings, reviews and mixing tips. Cover crockpot and cook on low till internal temperature is 140 degrees, approximately 4-5 hours for a 9 pound ham. Place ham steak on piping hot baking sheet and cook for 10 minutes. Heat an additional 15 min; brush again with sauce. baked ham steak with maple syrup in oven. Nov 5, 2015 - Ham steaks bake in a sweet maple syrup and brown sugar glaze with plenty of cloves. … Wrap ham tightly in heavy duty foil. Maple syrup glaze: Instead of a brown sugar rub you can make a maple glaze for your steak. Pour the syrup mixture into the skillet. Add ham. Turn once. Use our food conversion calculator to calculate any metric or US weight conversion. Deselect All. This will only take about 3-4 minutes per side. Start here -> Guide to Making Glazed Ham Bake at 350 F. for 20 min. Serve and enjoy your Ham Steak with Maple Syrup! Cook until fully coated. And heat up some biscuits. Posted November 29, 2020 to Uncategorized by: . Combine all but the syrup, form into large balls.Pour syrup over and bake at 350 degrees for 1 hour. Makes approximately 10 balls. Serve Easter dinner any night of the week. Makes 4 to 5servings. In a medium saucepan, combine the maple syrup, brown sugar, apple juice, mustard, and ground spice (if using). Instructions: Heat butter in a large skillet on the stove top. Good appetite! Bake the ham in the preheated oven for about 18 to 20 minutes per pound. The most incredible ham glaze ever with a subtle perfurme from maple and festive spices. Remove from oven. Pan sear the ham steaks in maple syrup for that bonus crust of sweet flavor over the smokey meat. Ounces-Grams, fluid ounces-milliliters, Tsp-Tbsp, Tbsp-Cup,… Bake ham at 350 degrees for 2 hours. If using a larger ham, use recipe Scaler (click on Servings and slide). How to Make 12-Minute Old-Fashioned Ham Steak with Maple Gravy. From www.NewEnglandRecipes.com. Easiest thing to throw together on a weeknight. Combine 1/4 cup maple syrup, 2 tablespoons packed brown sugar, 1 tablespoon apple cider vinegar, and 1 teaspoon dijon mustard to make the glaze. 1 tablespoon ancho chile powder. Full ham steak dinner recipe is below. Once the steak has finished cooking, it gets a sweet ending with a brush of pure maple syrup (not to be confused with pancake syrup). How to Make 12-Minute Old-Fashioned Ham Steak with Maple Gravy. Ham steaks with maple syrup. Get one of our Maple ham steak recipe and prepare delicious and healthy treat for your family or friends. Ham steaks are glazed with maple syrup and Dijon mustard in this quick and easy recipe fit for a weeknight. Brown the ham in a large skillet with butter to heat it through and give the meat color on both sides. Fortunately for us, ham steak exists. Lower heat and add flour to butter and cook for a minute. Learn how to cook great Maple ham steak . Add ham steak and cook on both sides until warmed through. That means instead of buying a whole ham, you buy a slice of ham from a ham roast. Maple ham steak recipe. Since honey baked ham is popular, I chose to make Honey Glazed Ham Steak Dinner For Two with pineapple. Great served with sweet potatoes, especially Recipe #308279. Cook for 4 minutes on each side, or until golden. Meanwhile, combine sugar, syrup, mustard; use 3/4 cup glaze mixture to baste ham every ... serve ham with sauce. Make the glaze: in a small pan over a medium heat, combine the Dijon mustard, If you’re going this route, have a 1/3 cup brown sugar plus 2 tablespoons of butter on hand. If desired, place a maraschino cherry in the center of each pineapple ring and secure with toothpicks. Place in shallow baking pan. Fry some eggs. Stir maple syrup and ground mustard together, pour over ham. There is no need to be intimidated by the thought of making a maple glazed ham this holiday season! Brush with combination of maple syrup, lemon juice and bananas. You know the ham is done when it's brown and crispy. 3 tablespoons freshly squeezed orange juice. Combine the brown sugar, mustard, vinegar, and cloves in a bowl and mix until the sugar is mostly dissolved. That way you can have the flavors of honey ham … Toss to coat. Carefully turn ham steak over, pour glazing sauce over top of ham steak, making sure to spread to completely cover the ham. Slash edges of ham. For a 6-pound ham, the cooking time is around 1 hour and 40 minutes and up to 2 hours. Open ham steak and drain for 10 minutes on paper towel. Arrange figs and bananas in pan around ham. This will only take about 3-4 minutes per side. Baked ham made easy! Brown the ham in a large skillet with butter to heat it through and give the meat color on both sides. Once ham is cooked remove from the crockpot and carve. The best glaze for a baked ham contain either maple syrup, brown sugar or honey. 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